During the summer holidays the finalists of the Haselor Great British Bake-off competition were invited to the King’s Head to cook in the kitchen as one of their rewards for all their hard work.
First of all Mr Sandland organised for them to go scrumping, collecting the cooking apples to make individual tarte tatins. They also picked some fresh ingredients from the garden – lettuce, radish, cucumber, and tomatoes and made a salad.
They then made their own pizzas to go with the salad and wolfed down the lot! This was followed by puddings with delicious ice cream
The staff reported that all the children behaved brilliantly; they were polite and a joy to be around. Well done, everybody!